Fat-Fueled Fat Bombs

... those little treats we make ourselves when we need a little extra fat.


  • ¾ Cup melted coconut oil
  • ½ Cup + 2 Tbsp (10 Tbsp) creamy peanut butter (or sub out creamy almond butter)
  • ½ Cup + 1 Tbsp (9 Tbsp) melted butter (I prefer grass-fed European butter—higher fat)
  • ½ tsp liquid stevia or to taste
  • 3 Tbsp unsweetened cocoa
  • Pinch of salt


  1. Combine all ingredients in a large bowl and mix well until smooth.
  2. Carefully pour into silicon molds or an ice cube tray (tip: if using silicone molds, make sure to put a pan underneath for stability before pouring).
  3. Freeze for ~20 minutes or until fully set and solid. *Store in refrigerator*
  4. Enjoy!
  • Recipe by: Tara Finnerty RDN, CSP, CD
  • Website
Social Media Sharing

Contact us

We look forward to helping you experience the incredible benefits of living a Fat-Fueled life. Reach out using the methods below!

1415 E 2100 S
Salt Lake City, UT